These officially licensed RALLY products were made in partnership with Fiorella's Jack Stack Barbecue.
Started by Russ Fiorella in Kansas City back in 1957, Jack Stack began as a traditional storefront barbecue with a modest selection of five to six items. Jack Fiorella, the eldest son, worked with his father until 1974, when he decided to branch off and start Fiorella's Jack Stack of Martin City. To stand out in the competitive Kansas City barbecue scene of the mid 1970's, Jack and his wife, Delores, began cooking gourmet meats over hickory wood and created the most extensive barbecue menu in the country.
Today, Jack Stack Barbecue is in its fourth generation of the Fiorella family and has evolved into the largest, full-service wood cookery in the industry.